AZALEA Restaurant

AZALEA Restaurant offers a straightforward dining experience nestled within the Mikie Holiday Resort in Berastagi. The setting is practical and accessible, just steps from the hotel lobby on Jl. Jamin Ginting, making it a convenient spot for both resort guests and outside visitors looking for a reliable meal without fuss.

The restaurant serves a mixed cuisine where you can find comfort dishes like steamboat, soto ayam, capcay, and familiar sides such as French fries and steak fries. These options reflect a blend of local and Western influences, catering well to families and travelers who may appreciate variety in traditional and casual western-leaning fare. Portions tend to be generous, helping to make the meal feel worth the mid-range price point typical of hotel dining.

Service stands out here, with multiple locals noting the warmth and attentiveness of the staff, including individuals like Jonathan and Ade Ilmah, who bring a friendly, professional touch to the dining experience. This dynamic adds a welcoming rhythm to the meals, making it comfortable enough for visitors settling in after a busy morning exploring Berastagi's colder highland climate.

The atmosphere is unpretentious and functional, more focused on delivering a satisfying plate than creating a trendy dining vibe. That makes AZALEA a good choice for those who value solid food and polite, steady service over elaborate décor or a lively crowd. It’s especially suitable for travelers or locals who want to enjoy a meal in a calm environment during lunch or dinner hours without having to stray far from accommodation or central Berastagi routes.

Overall, AZALEA fits well as a dependable dining spot within a resort setting—ideal for anyone passing through or staying nearby who prefers familiar flavors served with consistent attention in a straightforward, no-frills atmosphere.